Seriously, the easiest NO BAKE pumpkin pie. Not to mention, gut friendly and delicious!
This Filling is easy to digest, high in protein, no refined sugar, gut friendly, and vegan friendly!
1 can of pumpkin puree
2-3 tablespoons of lite coconut milk
1 tsp of pumpkin pie spice
1 tbsp of collagen powder (further food mkfitness10)
1 scoop unflavored pea protein powder
Dash of cinnamon
Mix together in bowl. Again, I eyeball most of my recipes :) so have fun with it!
Unsweetened Coconut Flakes
Blend together, make sure it's nice and thick, then layer on the bottom of a pan. Then add the filling. Next pop in the fridge and chill.
Once ready to eat, top with finely chopped walnuts and unsweetened coconut flakes. Have I ever mentioned I love texture? :)
ALSO, for me, I actually like to make a bunch of personal sized pies using small square or rectangular containers about an inch in height.